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BAY (Laurus nobilis)

Herb Tree. Slow growing evergreen shrub to small tree. Height upto 4 meter. Leaves are used for flavouring.

Bronze Fennel

Herbaceous perennial that grows upto 180 cm. Plant in herb garden or in border in fertile, moist but well drained soil in full sun. Fresh aniseed-flavoured seeds and leaves. Leaves are used with oily fish, seafood, and salad dressing. Seeds flavour breads, curries, apple pie and fish sauce. Sprouted seed are used as a salad herb. Purple foliage.  A tonic for the nervous system. Height 180 cm.

Cynara scolymus

Literally an edible addition to the plant border. The flower buds are edible and aid digestion, if left they will produce showy purple flowers, which attract butterflies and bees. Height 200 cm. spread 100 cm.

Fennel

(Foeniculum vulgare) Light green foliage. Leaves are used with oily fish, sea food & salad dressing. Fennel tea is good for upset stomach. Height 180 cm.

Lovage

Levesticum officinalis Perennial herb. Fresh leaves are used for flavouring salads, sauces, soup and stews. Root teats mouth ulcers and tonsillitis. Height 180 cm.

Rosemary

Rosmarinus officinalis Leaves are used to flavor meat, soups, and stews. Medicinally used for headaches, migraine, and depression. Evergreen. Height 150cm.

Valerian

Valeriana officinalis. Roots give assistance in relieving nervous disorders. Height 150 cm. Moist free-draining soil. Sun or partial shade.