Herbs

Used in mediterranean cooking. Golden foliage, strong strain. Purple flower. from July till October. Sunny position, free draining soil.

Aromatic perennial herb. Pink flowers from July to September. Height 30 cm. Sunny position. Leaves used in soup, meat dishes and in Tea.

Leaves are lemon scented use for potpourri or tea. Golden variegated foliage. Height 120 cm. Fresh leaves add lemon flavour to dishes.